The World of Pizza

Hey there, fellow pizza lover! If you’re anything like me, pizza isn’t just food—it’s a way of life. From the classics that never let us down to the wild and wacky creations that surprise our taste buds, pizza is the ultimate comfort food. Let’s break down the two main categories that make pizza so irresistible: the crowd-pleasers and the unique styles.

Popular Pizza Types

When it comes to pizza, some types have earned their spot in our hearts (and bellies). These are the pizzas you can find in almost any pizzeria, and there’s a reason why they’re so popular. Check out these all-time favorites:

Pizza TypeDescription
Cheese PizzaThe OG of pizzas. Simple, yet oh-so-satisfying with its gooey cheese and tangy tomato sauce.
Veggie PizzaA garden party on a crust. Think bell peppers, onions, mushrooms, and olives.
Pepperoni PizzaThe MVP of toppings. Spicy, savory, and just plain delicious.
Meat PizzaCarnivore’s dream. Loaded with sausage, bacon, ham—you name it.
Margherita PizzaStraight from Naples. Thin crust, fresh tomatoes, mozzarella, and basil.
BBQ Chicken PizzaTangy BBQ sauce, tender chicken, red onions, and melty cheese. Yum!
Hawaiian PizzaThe great debate: ham and pineapple. Sweet meets savory in a controversial combo.
Buffalo PizzaFor the spice lovers. Buffalo chicken, blue cheese, and hot sauce.
Supreme PizzaA little bit of everything: pepperoni, sausage, bell peppers, onions, and olives.
The Works PizzaThe kitchen sink of pizzas. If it’s a topping, it’s probably on here.

These pizzas are the go-to choices for a reason—they hit the spot every time.

Unique Pizza Styles

While the classics are great, sometimes you want to mix things up. That’s where these unique and regional styles come in. Each one brings something special to the table:

  • Neapolitan Pizza: From Naples, Italy. Thin, soft, and chewy crust with San Marzano tomatoes, fresh mozzarella, basil, and olive oil.

  • Chicago Deep Dish Pizza: A hearty meal in a slice. Thick, buttery crust filled with cheese, toppings, and chunky tomato sauce. Baked to gooey perfection.

  • New York-Style Pizza: Big, wide slices you can fold. Thin and crispy yet chewy crust. Perfect for eating on the go.

  • Detroit-Style Pizza: Rectangular with a thick, crispy crust and caramelized cheese edges. Sauce goes on top of the cheese.

  • New Haven-Style Pizza: Known as “apizza.” Thin, charred crust with minimalist toppings. White clam pizza with clams, garlic, olive oil, and grated cheese is a local favorite.

These styles show off the creativity and regional pride that make pizza so diverse and exciting.

So, whether you’re sticking with a classic cheese or venturing into new pizza territory, there’s a slice out there with your name on it. Time to grab a slice and find your pizza paradise!

Pizza Delights in Wichita

Craving pizza in Wichita? You’re in luck! This city has a bunch of spots that serve up some seriously tasty pies. From fancy dining to cozy nooks, here are some must-try places for pizza lovers.

Chester’s Chophouse and Wine Bar

Chester’s Chophouse and Wine Bar is the place to be if you’re looking for a classy night out with a side of pizza. Their wood-fired oven pizzas are a hit, blending top-notch ingredients with that irresistible smoky flavor. And it’s not just about the pizza—dig into dishes like Maple Mustard Salmon and USDA Prime Black Angus Beef steaks. If you’re after a swanky dining experience with killer pizza, Chester’s is your spot.

Bella Vita Bistro

Over in West Wichita, Bella Vita Bistro is a gem for those who love Northern Italian and French fusion cuisine. Their house-made alfredo sauce is legendary, but don’t sleep on their pizzas. Whether you’re into classic combos or adventurous toppings, Bella Vita has something that’ll make your taste buds dance.

Cafe Bel Ami

For a taste of French Mediterranean flair, head to Cafe Bel Ami. This charming spot serves up brick-oven rustic pizzas that are a real treat. Alongside dishes like Chicken Curry and Braised Lamb Shank, their pizzas stand out with quality ingredients and perfectly crafted crusts. If you’re a pizza aficionado with a love for European flavors, Cafe Bel Ami is a must-visit.

Vora Restaurant European

Vora Restaurant European is another Wichita favorite, focusing on French and Italian cuisine. Their brick-oven pizzas capture the essence of European flavors, whether you go for a classic Margherita or something more adventurous. With a cozy ambiance and attention to detail, Vora is a delightful spot for pizza enthusiasts.

YaYa’s Eurobistro

Located in the Bradley Fair shopping center, YaYa’s Eurobistro offers a mix of European-American cuisine in an elegant setting. Their brick-oven fired pizzas are a highlight, alongside steaks, chops, house-made pasta, and indulgent desserts. With quality ingredients and culinary expertise, YaYa’s pizzas are a standout in Wichita’s dining scene.

So, if you’re in Wichita and hankering for pizza, these restaurants have got you covered. Each one brings its own unique twist to the pizza game, ensuring a memorable meal. Whether you want a fancy night out, European flavors, or creative toppings, check out Chester’s Chophouse and Wine Bar, Bella Vita Bistro, Cafe Bel Ami, Vora Restaurant European, and YaYa’s Eurobistro. Your taste buds will thank you!

Anchovies on Pizza

Ah, anchovies on pizza. It’s a topic that has sparked debate and divided pizza enthusiasts for years. Some love the briny, salty kick that anchovies bring to a slice, while others prefer to steer clear of these tiny fish. Let’s dive into the world of anchovies on pizza and explore the rise of this polarizing topping and its availability in different regions.

The Rise of Anchovies

Anchovies, those little fish that pack a big punch, have been making a comeback on pizzas. Thanks to the umami revolution and the adventurous palates of foodies, anchovies are nudging their way back into the spotlight as a topping of choice for pizza lovers. These small fish lend a unique and intense flavor to the pizza, adding a briny and salty kick that can elevate the taste profile for those who appreciate their distinct taste.

While some may cringe at the thought of anchovies on their pizza, others embrace the opportunity to try something new and different. Anchovies have become a favorite among those who enjoy exploring bold flavors and pushing the boundaries of their taste buds.

Anchovy Availability by Region

The availability of anchovies as a topping on pizzas can vary by region. In some areas, like Dayton, Ohio, anchovies are more readily accepted as a pizza topping, with individuals ordering them without hesitation. However, in other regions like the south, Indiana, and parts of Ohio, anchovies are scarcer on pizzas.

The popularity of anchovies in a particular area plays a role in their availability as a topping at various pizza chains. Chains tend to stock items that work in the majority of their restaurants, taking into consideration the preferences of their customer base (Quora). This can explain why some chains may not offer anchovies as a topping on their pizzas.

Independently owned pizzerias, on the other hand, are more likely to carry anchovies as a pizza topping compared to chain restaurants. These establishments have the flexibility to cater to the preferences of their local customers and provide a wider range of options, including anchovies, for those who enjoy them.

It’s worth noting that the shelf life of anchovies is quite long, and they do not require refrigeration even after opening. However, due to their divisive nature and relatively low demand, anchovies are not as popular as other pizza toppings. This can lead to potential wastage and financial loss for establishments that stock them, which may be a factor in their limited availability at certain pizza chains (Quora).

Whether you’re a die-hard anchovy lover or prefer to stick with more traditional pizza toppings, the choice is yours. Anchovies on pizza may not be everyone’s cup of tea, but for those who appreciate their bold and distinctive flavor, they can be the perfect addition to a slice. So, the next time you’re feeling adventurous, why not give anchovies a chance and see what all the fuss is about? You might just discover a new favorite topping that sets your taste buds ablaze.

Best Pizza Lists

Looking for the best pizza around? We’ve got the scoop on where to find the tastiest pies, thanks to some top-notch publications and platforms. Let’s dig into these mouth-watering rankings and find your next favorite slice.

Washington Post’s Best Pizza in America

The Washington Post has done the legwork for you with their Best Pizza in America for 2023. They break it down by region, covering all the major styles: New York, Chicago, Detroit, New Haven, and Neapolitan. Whether you’re into thin crust, deep-dish, or wood-fired, this list is a pizza lover’s dream. Check out their recommendations in the Best Pizza in America article.

Reader’s Digest Best Pizza in Every State

Want to know where to get the best pizza in your state? Reader’s Digest has you covered. Their Best Pizza in Every State for 2023 list is packed with local favorites, sales data, and rave reviews. From Steve’s Pizza in Florida to Great Plains Sauce & Dough Co. in Iowa, they’ve got the top spots nailed down. Find out where to grab a slice in your state by visiting Best Pizza in Every State.

Pizza Today’s Pizzeria of the Year

Pizza Today, the go-to magazine for pizza aficionados, has crowned Modern Apizza in New Haven, Connecticut, as the 2023 Pizzeria of the Year. Known for their New Haven Style pizza, Modern Apizza is the place to be. Dive into their story and see what makes their pies so special by visiting their website.

Yelp’s Top Pizza Spots

Yelp, the king of crowd-sourced reviews, has put together a list of the top pizza spots in the U.S. and Canada. Using reviews, ratings, and some fancy algorithms, Yelp has pinpointed the most-loved pizza joints. From Park Street Pizza in Sugarcreek, Ohio, to Sapori Di 786 Degrees in Pasadena, California, this list is your pizza adventure starter pack. Check out Yelp’s top picks on their website.

Food & Wine’s Best Pizza Places in the U.S.

For those who crave Neapolitan and artisanal pizza, Food & Wine has curated a list of the Best Pizza Places in the U.S. Their lineup includes gems like Paulie Gee’s in Brooklyn, New York, and other NYC favorites like Sottocasa, Motorino, Di Fara, and Keste. If you’re after a slice of pizza perfection, this list is a must-see. Discover these top-notch spots in the Best Pizza Places in the U.S. article.

With these lists in hand, you’re all set for a pizza-tasting tour across the nation. From classic styles to creative new takes, these recommendations will have your taste buds dancing. So, grab a slice and dive into the delicious world of pizza!

Wichita’s Pizza Scene

Craving some pizza in Wichita? You’re in luck! This city has some killer spots that serve up a variety of flavors and styles. Whether you’re a fan of the classic Margherita or you’re looking for something a bit more adventurous, Wichita’s got your back. Let’s check out some of the top pizza joints in town: Piatto Neapolitan Pizzeria, River City Brewing Co., Wichita Brewing Co. & Pizzeria, and Ziggy’s Pizza.

Piatto Neapolitan Pizzeria

Piatto Neapolitan Pizzeria isn’t just any pizza place. Their pizzas are cooked in a massive 6,000-pound, 900-degree brick oven straight from Italy. This oven gives the crust a soft, airy texture that’s hard to beat. With a 300-year-old tradition, each crust goes through a three-day fermentation process for that perfect taste and texture (Visit Wichita). Whether you stick with a classic Margherita or try something new, Piatto Neapolitan Pizzeria promises an authentic and delicious pizza experience.

River City Brewing Co.

River City Brewing Co. is a must-visit for pizza lovers. They whip up unique and tasty pizzas from scratch, using fresh, homemade ingredients. Their dough is made in-house, ensuring top-notch quality. You can go for traditional options like “The Kansan” and “Margherita,” or try specialty pizzas like the “Buffalo Chicken” with its special house sauce, mozzarella, and buffalo chicken (Visit Wichita). River City Brewing Co. guarantees a pizza experience that will leave you wanting more.

Wichita Brewing Co. & Pizzeria

If you’re into wood-fired pizzas and handcrafted beers, Wichita Brewing Co. & Pizzeria is your spot. Since 2011, they’ve been serving up delicious pizzas that pair perfectly with their signature brews. From “The ITIS” to “WBC Veggie,” their wood-fired pizzas offer a range of flavors to please any palate. And don’t miss their unique desserts like Peanut Butter S’more Pizza or Irish Cream Cheesecake (Visit Wichita). Wichita Brewing Co. & Pizzeria is the place to go for a satisfying and flavorful pizza experience.

Ziggy’s Pizza

Ziggy’s Pizza is a local favorite with a laid-back vibe and multiple locations in Wichita. They pride themselves on making homemade pizzas with fresh ingredients every day. Ziggy’s Pizza has a wide variety of options to suit all tastes. Whether you’re in the mood for the unique flavors of “Mamacita Taco Pizza” or the classic goodness of “Meat Me at Ziggy’s,” you’ll find a pizza that hits the spot. Don’t forget to try their “White Delight” pizza for a tasty twist (Visit Wichita). Ziggy’s Pizza is the go-to place for a relaxed atmosphere and delicious pizza in Wichita.

So, if you’re hunting for the best pizza in Wichita, Piatto Neapolitan Pizzeria, River City Brewing Co., Wichita Brewing Co. & Pizzeria, and Ziggy’s Pizza are all worth a visit. Each spot offers its own unique take on pizza, making sure that pizza lovers in Wichita are in for a treat. Grab a slice, savor the flavors, and dive into Wichita’s pizza scene.

America’s Pizza Cities

Looking for the best pizza in America? Some cities are just killing it with their pizza game. Let’s check out these pizza hotspots across the country.

Denver, Colorado

Denver, Colorado tops the list for 2024. This city’s pizza scene is on fire, offering everything from classic New York-style slices to creative artisanal pies. Whether you’re craving a traditional Margherita or something wild and unique, Denver’s got a spot that’ll hit the mark.

Buffalo, New York

Buffalo, New York grabs second place with its unique pizza style. Buffalo-style pizza is all about that thick, airy crust and a blend of mozzarella and cheddar cheese (Clever Real Estate). If you love hearty, flavorful pies, Buffalo is calling your name.

Boston, Massachusetts

Boston, Massachusetts is a pizza lover’s dream. With 12.3 pizza joints per 100,000 residents, you’re never far from a delicious slice (Clever Real Estate). Whether you’re into thin crust, deep dish, or Neapolitan-style, Boston’s got you covered.

Philadelphia, Pennsylvania

Philadelphia, Pennsylvania shouldn’t be missed by any pizza enthusiast. With 11.2 pizza places per 100,000 residents, Philly’s pizza culture is vibrant and varied. From classic tomato pies to artisanal wood-fired pizzas, there’s something for everyone in the City of Brotherly Love.

San Diego, California

San Diego, California shines on the West Coast with its laid-back vibe and culinary creativity (Clever Real Estate). Whether you want a classic New York-style slice, a California-inspired gourmet pizza, or a vegan-friendly option, San Diego’s got plenty to offer.

These cities are just a slice of the pizza goodness found across America. Whether you’re in Denver, Buffalo, Boston, Philadelphia, or San Diego, you’re bound to find a pizza joint that’ll leave you craving more. So, grab a slice and start your own pizza adventure in these tasty destinations.